Pouchong Oolong Tea

A very green oolong tea from Taiwan. Pouchong is the most lightly oxidized of all oolong teas - just 8-10%. This creates a beautiful balance of green tea freshness and heavenly floral notes found in darker oolongs. In Taiwan, pouchong tea is all about the aroma. In the cup, you'll find a buttery sweet and uplifting floral aroma that lingers on the palate long after your last sip. Soft, succulent texture and clean, refreshing finish.

Health Benefits of Pouchong Oolong Tea

Oolong teas are excellent with meals, it helps reduce the fat content from the meal. Studies also show that Oolong Teas helps increase metabolism and lower the cholesterol levels.  

How to Prepare Pouchong Oolong Tea

Use 1 teaspoon of tea per 8oz of water. Heat water to 195 degrees and steep tea for 2-3 minutes.

Ingredients: Pure oolong tea.